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Whole Foods Market believes that food can be a force for good, a principle that drives its purpose to nourish both people and the planet. Recognizing the fundamental link between climate and business, the company has taken on the responsibility of creating a more resilient food system.
This commitment is exemplified through a comprehensive food waste reduction strategy. As an active member of ReFED and the World Wildlife Fund’s U.S. Food Waste Pact, Whole Foods set an ambitious goal: reduce food waste by 50%. To achieve this, the company focuses on three key strategies--decrease, donate, divert.
**ICYMI** Park RIdge Whole Foods Market works with woman-owned Collective Resource Compost Cooperative(CRCC) which has been a worker- and consumer-owned co-op since the summer of 2023. CRCC has been providing organics hauling services for over a decade to residents, businesses, restaurants, caterers, venues, faith communities, schools, soup kitchens, and food pantries. They are making it easier and easier for Park Ridge to reduce landfill waste residentially, at two drop off locations, and with Park Ridge's vibrant business community. Thank you, Park Ridge Whole Foods Market and Collective Resource Compost Cooperative!
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September 2025
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